Blueberries with Greens

A salad full of the flavours of summer.

Here, a combination of fruit, green leaves, herbs, nuts and cheese that provide a light, tasty salad and meal. Quick to prepare while appearing a special dish.

Vary the ingredients to suit; seasonal availability, taste preferences, dietary requirements and to use the odd remains of baked and salad veggies. Chop, slice and grate to provide visual and texture variety throughout.

Ingredients

Preparation: 10 mins Serves: 2

100 gm (2/3 cup) blueberries

20 gm (2 tbsp) almonds

30 gm (1 oz) blue cheese

1 tbsp chives, chopped

1 small bunch watercress

vinaigrette (optional)

Method

WASH berries and salad greens.

PLATE the greens and top with other ingredients.

DRIZZLE over vinaigrette.

Serve

- starter or a light meal.